MAJOR
Agricultural Business
Major
Overview
Agricultural business majors learn how food gets from the field to the table. They examine the financing, marketing, and management of food production. By studying economic theory, they come to understand the many factors behind the buying and selling of food.
They don’t stop there, though. They use their understanding of economics and business to confront real-life situations, from financing catfish farms in Georgia to making micro-loans to water buffalo farmers in India.